Cherry Vanilla Granola
This recipe for healthy homemade cherry vanilla granola is delicious and super easy to make. It takes only 5 minutes to prep and can keep in an airtight container for up to a month.
Preheat oven to 250 degrees F (121 degrees C).
In a large mixing bowl, combine oats, almonds, cereal nuggets, and sunflower seeds.
In a separate medium mixing bowl, combine oil, syrup and vanilla.
Pour liquid mixture over dry mixture and mix thoroughly. Sprinkle nutmeg over mixture and combine.
Line a 15x10-inch baking sheet with parchment paper. Add mixture and spread out to cover bottom of baking sheet.
Bake in preheated oven for 40 to 45 minutes or until mixture is toasted and golden brown. Allow to cool and then crumble mixture into large bowl and stir in cherries.
Store in an airtight container. Can also be frozen.
Calories: 505kcal (25%)Carbohydrates: 62g (21%)Protein: 11g (22%)Fat: 25g (38%)Saturated Fat: 15g (94%)Sodium: 49mg (2%)Potassium: 286mg (8%)Fiber: 8g (33%)Sugar: 18g (20%)Vitamin A: 761IU (15%)Calcium: 67mg (7%)Iron: 6mg (33%)
Nutritional information provided is for one serving and is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.