How to Make Green Chile Egg Casserole

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Reasons to Love This Recipe

Step 1

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Step 2

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Step 3

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Step 4

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Step 5

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Step 6

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Bake uncovered for 45 to 50 minutes until eggs are set. Serve with salsa, if desired.

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We aim to be your #1 source for whole food breakfast and brunch recipes of all kinds from pancakes, waffles and French toast to egg dishes to baked goods and granola.

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How to Make Green Chile Egg Casserole

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Reasons to Love This Recipe

It's simple. It takes only 3 readily available ingredients!

It's easy. Simply blend, assemble, and bake.

It's a crowd pleaser. This casserole makes 9 servings.

Step 1

Add eggs to a blender and add reserved liquid from green chiles.

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Step 2

Blend until frothy. If you don't have a blender, add the eggs and liquid to a medium bowl and mix with an electric mixer.

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Step 3

Spray a baking dish or medium cast iron skillet with cooking spray and evenly spread half of cheese on the bottom.

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Step 4

Layer the green chiles on top of the cheese.

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Step 5

Top with remaining cheese.

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Step 6

Pour egg mixture over the top.

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Bake uncovered for 45 to 50 minutes until eggs are set. Serve with salsa, if desired.

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Enjoy!

We aim to be your #1 source for whole food breakfast and brunch recipes of all kinds from pancakes, waffles and French toast to egg dishes to baked goods and granola.