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Peanut butter milkshake in a tall glass with whipped cream and a red and white straw.

Peanut Butter Milkshake

Heavenly Home Cooking
If you love peanut butter, you will love this easy, quick and delicious peanut butter milkshake! A mere 5 minutes stands between you and this thick and creamy shake. It's also super simple with a mere 3 ingredients.
5 from 1 vote
Prep Time 5 mins
Total Time 5 mins
Course Breakfast, Brunch, Lunch
Cuisine American
Servings 1 serving
Calories 850 kcal

Equipment

Ingredients
 
 

  • ¼ cup milk You can substitute almond or coconut milk.
  • 2 cups vanilla ice cream Or coconut ice cream if you can find it. You can substitute frozen yogurt or a small frozen sliced banana.
  • cup peanut butter Creamy or chunky.
  • whipped cream Optional.
  • chopped peanuts Raw or toasted. Optional.

Instructions
 

  • Add all ingredients to a large blender.
  • Blend until smooth and creamy.
  • Pour into a chilled glass and top with whipped cream and chopped peanuts, if desired.

Nutrition Facts

Calories: 850kcal (43%)Carbohydrates: 67g (22%)Protein: 12g (24%)Fat: 61g (94%)Saturated Fat: 46g (288%)Cholesterol: 116mg (39%)Sodium: 231mg (10%)Potassium: 860mg (25%)Fiber: 2g (8%)Sugar: 56g (62%)Vitamin A: 1111IU (22%)Vitamin C: 3mg (4%)Calcium: 365mg (37%)Iron: 5mg (28%)

Nutritional information provided is for one serving and is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.

Total Servings 1 serving
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