Avocado Tomato Toast

This avocado tomato toast is not your average avocado toast. It contains a delicious seasoning blend that makes it truly irresistible. This quick, easy, and delicious recipe will give you something to look forward to in the morning!

Prep Time10

Total Time10

Servings: servings

Calories: 527kcal

Author: Sandra

Ingredients

Seasoning Blend (yields about ½ cup)

⅓ cup Kosher salt
1¼ tablespoon black pepper
½ teaspoon garlic powder
¼ teaspoon onion salt
¾ teaspoon paprika

Avocado Tomato Toast

1 small avocado Halved, peeled, and pitted.
1 teaspoon lemon juice
¼ teaspoon seasoning blend Recipe above.
1 slice whole-grain artisan bread
2 slices tomato
½ teaspoon olive oil
pinch sea salt

Instructions

Seasoning Blend

In a small bowl, combine Kosher salt, pepper, garlic powder, onion salt, and paprika. Stir to combine. Set aside. Yields about ½ cup.
⅓ cup Kosher salt, 1¼ tablespoon black pepper, ½ teaspoon garlic powder, ¼ teaspoon onion salt, ¾ teaspoon paprika

Avocado Tomato Toast

In a small bowl, combine avocado, lemon juice, and seasoning blend until avocado is evenly coated. Lightly mash with a whisk, leaving chunks of avocado. Set aside.
1 small avocado, 1 teaspoon lemon juice, ¼ teaspoon seasoning blend
Toast bread, and spread toast evenly with avocado mixture.
1 slice whole-grain artisan bread
Top with tomato slices, drizzle with olive oil, and sprinkle with sea salt.
2 slices tomato, ½ teaspoon olive oil, pinch sea salt

Nutrition