Breakfast Crepes
Our easy and delicious breakfast crepes can go either sweet or savory giving you limitless possibilities for fillings and toppings. They're easier to make than you think. They're delicious with our homemade strawberry compote or blueberry, apple, mixed berry, raspberry, or butter pecan syrup.
Prep Time5 minutes mins
Cook Time20 minutes mins
Total Time35 minutes mins
Servings: 8 crepes
Calories: 105kcal
- 1 cup white all-purpose flour
- 1½ cup milk
- 2 large eggs
- 1 teaspoon vegetable oil
- ¼ teaspoon salt
Calories: 105kcal | Carbohydrates: 14g | Protein: 4g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 45mg | Sodium: 108mg | Potassium: 92mg | Fiber: 1g | Sugar: 2g | Vitamin A: 134IU | Calcium: 60mg | Iron: 1mg