How to Make Apple Scones

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Scones

Step 1

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Step 2

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Step 3

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Step 4

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Step 5

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Step 6

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Optional Glaze

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Optional Glaze

Step 1

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Step 2

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Step 3

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How to Make Apple Scones

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Reasons to Love This Recipe

It's quick. Done in 30 minutes or less!

It's easy. These scones take just a few simple steps.

It's simple. It uses just a few readily-available ingredients.

Scones

Step 1

Add flour, brown sugar, ground cinnamon, and diced apple to a large bowl and whisk to combine.

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Step 2

Add heavy cream and stir until a stiff dough forms.

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Step 3

Turn dough onto countertop topped with parchment or wax paper. Form into a disc about 8 inches in diameter.

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Step 4

Cut into 8 triangles.

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Step 5

Place unbaked scones on prepared baking sheet and bake until lightly browned, about 10-12 minutes.

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Step 6

Remove from oven and allow to cool for a few minutes on a wire rack.

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Optional Glaze

If desired, make a glaze to pour on top.

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Optional Glaze

Step 1

In a small shallow bowl, combine powdered sugar, butter, cream, and vanilla extract.

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Step 2

Thin as necessary with more milk or cream.

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Step 3

Allow the scones to cool completely then drizzle glaze over the top. Allow scones to rest a few minutes until the glaze is set.

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We aim to be your #1 source for whole food breakfast and brunch recipes of all kinds from pancakes, waffles and French toast to egg dishes to baked goods and granola.