In a large mixing bowl, sift flour, sugar, baking powder, baking soda, salt, nutmeg, and cardamom together. Set aside.
Get the recipe
Step 2
In a medium bowl, combine buttermilk, eggs, melted butter and vanilla extract. Whisk briskly for 1-2 minutes or beat with an electric mixer on high speed for about a minute.
Get the recipe
Step 3
Pour wet ingredients into dry and stir until nearly smooth. It's okay if a few lumps remain. If the batter is too thick, add more buttermilk, a splash at a time.
Get the recipe
Step 4
Stir in candy sprinkles.
Get the recipe
Preheat the waffle maker. Add ¼ - ⅓ cup batter per waffle to hot waffle iron and cook according to manufacturer's instructions, about 5 minutes. Serve with warm syrup.
Get the recipe
Visit Heavenly Home Cooking for more breakfast and brunch recipes
We aim to be your #1 source for whole food breakfast and brunch recipes of all kinds from pancakes, waffles and French toast to egg dishes to baked goods and granola.