In a large bowl, combine oats, brown sugar, cinnamon, baking powder, and salt. Set aside.
Get the recipe
Step 2
Add milk, eggs, butter, and vanilla to a blender or medium bowl. Blend or beat on low speed for 30 seconds.
Get the recipe
Step 3
Pour wet ingredients into oat mixture.
Get the recipe
Step 4
Stir in chocolate chips.
Get the recipe
Step 5
Spread mixture into prepared 8 by 8 inch baking pan and bake for 35 to 40 minutes.
Get the recipe
Serve with a dusting of powdered sugar and a dollop of yogurt, if you like. Makes a great dessert too!
Get the recipe
Enjoy!
Visit Heavenly Home Cooking for more breakfast and brunch recipes
We aim to be your #1 source for whole food breakfast and brunch recipes of all kinds from pancakes, waffles and French toast to egg dishes to baked goods and granola.