How to Make Chicken Tortellini Soup

Heavenly Home Cooking

Soups & Salads

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Step 1

Heat 1 tablespoon olive oil in a large skillet over medium-high heat. Add bell pepper, onion, and celery. Cook, stirring often, for 4-5 minutes or until onion is translucent.

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Step 2

Remove mixture to slow cooker. Wipe skillet with a paper towel.

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Step 3

Add 2nd tablespoon of olive oil and continue heating over medium-high heat. Season chicken tenders with salt and pepper and add to skillet. Sear on each side for 1 minute.

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Step 4

Remove chicken to cutting board. Cut into bite-sized pieces, then add to slow cooker.

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Step 5

Add beans, tomatoes, zucchini, and green beans to slow cooker. Sprinkle minced garlic, garlic powder, Italian herbs, salt and pepper over the top. Pour in the chicken broth. Cover and cook on low for 7 hours or on high for 3½ hours.

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Step 6

Add mini tortellini and continue cooking for 15 minutes or until pasta is tender.

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Garnish with chopped basil and shaved or shredded fresh Parmesan cheese.

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